Koppafloc (Kettle Finings) 50g

50g per container (powdered).
Use 1 gram in 25L, around 10-15min from the end of the boil.

No more constant irish moss purchases or rehydrations kerfuffle. No more buggering around trying to cut a whirlfloc tablet in half.

50 grams will fine 1,250 litres of beer! This will even last the most active of brewers quite some time.